Masoumi, Abdullah, Somayya Anwari, Basir Ahmad Rahimi, and Thyavanahalli Shankarapppa. 2021. “EFFECTS OF MICROWAVE, ULTRAVIOLET LIGHT AND LOW TEMPERATURE ON KHAPRA BEETLE MORTALITY AND QUALITY OF SAFFRON”. International Journal of Agricultural and Natural Sciences 14 (2):78-84. https://ijans.org/index.php/ijans/article/view/528.