Skip to main content Skip to main navigation menu Skip to site footer
  • Home
  • Issues
    • Current
    • Archives
  • Editorial Team
  • Author Guidelines
    • Templates
    • Writing Rules
    • Plagiarism Policy
    • Make a Submission
  • Abstracting & Indexing
  • About
    • About the Journal
    • Publication Ethics and Malpractice Statement
    • Referee Evaluation Process and Publication Policy
    • Privacy Statement
    • Contact
Search
  • Register
  • Login
  1. Home /
  2. Archives /
  3. Vol. 13 No. 1 (2020): IJANS 2020-13-1

Vol. 13 No. 1 (2020): IJANS 2020-13-1

					View Vol. 13 No. 1 (2020): IJANS 2020-13-1
Published: 2020-04-29

Full Issue

  • IJANS, 2020, 13-1 Full Issue

Research Articles

  • EFFECT OF DIFFERENT STORING TIMES ON GRAFT SUCCESS IN BENCH GRAFTED WALNUT PLANTS

    Ercan Er, Ümit Serdar, Burak Akyüz, Erol Aydın
    1-9
    • PDF
  • THE EFFECTS OF THE MYCORRHIZA ON PLANT GROWTH DURING ACCLIMATIZATION OF SOME IN VITRO GROWN SWEET CHERRY ROOTSTOCKS

    Nihat YILMAZ, Selim Çetiner, İbrahim Ortaş
    10-19
    • PDF
  • DETERMINATION OF THE GENETIC RESOURCES OF LOCAL GRAPES GENOTYPES (Vitis vinifera subsp. sativa) IN KAYSERI REGION

    Gülşen Yılmaz, Aydın Uzun, Nihat Yılmaz
    20-25
    • PDF
  • PHYTOCHEMICAL SCREENING AND ANTI-BACTERIAL ACTIVITY OF METHANOLIC EXTRACTS OF THE AERIAL PARTS OF Atriplex halimus L., FROM BISKRA (ALGERIA)

    Karima Ounaissia, Salima Bennadja, Laila Aliane, Abdelghani Djahoudi
    26-33
    • PDF
  • DETERMINATION OF PHENOLOGICAL CHARACTERISTICS OF SOME LOCAL GRAPEVINE (Vitis vinifera subsp. sativa) GENOTYPES COLLECTED FROM ERKILET REGION IN KAYSERI

    Gülşen Yılmaz, Aydın Uzun, Ali Sabır
    34-38
    • PDF
  • MICROPROPAGATION OF DIFFERENT PITAYA VARIETIES

    Taner Bozkurt, Sezen İnan, İjlal Dündar
    39-46
    • PDF

Review Articles

  • NEW APPROACHES TO PROTECT WILD ALMOND GENETIC SOURCES: A REVIEW

    Merve Yiğit, Hasan Pınar, Aydın Uzun
    47-52
    • PDF

Make a Submission

Make a Submission

Information

  • For Readers
  • For Authors
  • For Librarians
Block title
  • Eskişehir İlinde Yetiştirilen Arpa, Buğday, Şeker Pancarı, Mısır, Yeşil Mercimek, Nohut, Domates, Kuru Fasulye, Haşhaş, Kozla, Kuru Soğan, Ayçiçeği ve Aspirin Üretim Girdi Maliyetlerinin Belirlenmesi
    321
  • MICROPROPAGATION OF DIFFERENT PITAYA VARIETIES
    190
  • Türkiye’de Elma Üretimi, Tüketimi, Pazar Yapısı ve Dış Ticareti
    130
  • Dünya Elma Üreti̇m Sektörünün Genel Durumu ve Geli̇şmeler
    125
  • Mitolojide Elma- Seramik ve Resim Sanatındaki İzdüşümleri
    122
Keywords

Creative Commons License IJANS is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

The copyright of the journal belongs to the Anatolia Academy of Sciences
Anatolia Bilim Akademisi Limited Şirketi

Anatolia Academy of Sciences
Selahaddini Eyyubi  District, Tekke Street, No: 21, Selcuklu
Konya / TURKEY
Phone  + 90 531 680 02 84  
Mail: ijansjournals@gmail.com
More information about the publishing system, Platform and Workflow by OJS/PKP.